Red wines

Prios Maximus 'Roble', Ribera del Duero

At once elegant yet at the same time quite grand! More details...

Shiraz, Sunnycliff , Victoria

Big, soft, fruitcake flavours with a touch of spice More details...

Côtes du Rhône 'Les Promesses', The Adnams Selection

Baked plums and herb aromas with concentrated richness and heartwarming substance. More details...

Château du Grand Moulas, Côtes-du-Rhône

This warm, spicy wine, with its ripe redcurrant fruit and peppery, herby hints, excels with casseroles. More details...

Adnams Tuscan Red, La Cappella, IGT Toscana

A good dollop of Merlot adds body to the lively red fruit flavours of Sangiovese. More details...

Malbec 'El Dominio', The Adnams Selection

This has the vigour and concentration of flavour that we expect from the best Argentinian Malbec. More details...

Rioja Crianza 'Monte Acuro', The Adnams Selection

Made from traditional grape varieties and matured for 14 months in oak. This is a classic, mellow Rioja. More details...

.COM, Tiago Cabaco, Estremoz (Red)

Full of rich fruit cake flavours tempered by light oak. More details...

Open Now, Minervois, Hegarty Chamans

Rich, open black fruit flavours with warmth & spice. More details...

Dolcetto d'Alba, Magna, Paolo Manzone

Youthfully deep, vivid purple Dolcetto with juicy, silky flavours of sloes and other wild hedgerow fruits. More details...

Crasto Tinto, Douro

Wonderful expression of ripe mulberries with a hint of raisins and muscovado sugar. Juicy freshness. More details...

Rioja, Semi Crianza, Usoa de Bagordi (Organic)

Warm red fruit flavours mix with a touch of spice on a smooth, well- structured palate. More details...

Merlot,Reserva, Casa Rivas, Maipo Valley,

High-calibre Chilean Merlot, barrel-aged for 8 months, with rich, vigorous, structured black fruit flavour. More details...

Adnams Selection Claret 'Les Sources', Fronsac

The fruit shows a concentration of delicious black fruit and soft tannins. More details...

Gaba do Xil Red, Mencia, Valdeorras, Telmo Rodriguez

A good balance of soft red fruits with a food-friendly bitter edge to the finish. More details...

Regnie, Domaine de Thulon

A joyous mouthful of strawberry fruit with an appetising dry finish. More details...

Serpaiolo, Rosso Toscana, Serpaia, Maremma, Endrizzi

A 'SuperTuscan', with succulent red fruit and hints of plum skins and leather. Good with beef carpaccio. More details...

Dehesa Gago,Telmo Rodriguez, Spain

Dark and enticing, with robust bramble fruit flavours, hints of black chocolate richness. A wine for game. More details...

LZ, Telmo Rodriguez, Rioja, Spain

Blissfully simple: chock-full of pure, juicy red fruit flavour uncluttered by oak. Good with spicy sausage. More details...

Bardolino 'Corte del Pozzo', Fasoli Gino, Veneto

Clear cherry colour, pure red fruit flavours and an appetising, bitter, finish More details...

Cabernet Sauvignon, Reserve Maipo Valley

Grilled steaks are called for with this generous, velvety, blackcurrant-scented South American Cabernet. More details...

Chianti Colli Senesi, Fattoria San Donato, Italy

Lively red fruit flavours with backbone More details...

2009 Château Penin, Bordeaux Superieur

Savoury aromas and good black fruit flavours. More details...

Parcela 23, Finca Constancia, Tempranillo

Warm vanilla flavours makes this good with cured meats and Spanish cheeses. More details...

Pinot Noir, Castle Rock, Central Coast, California

True to type - sweet red fruit with a lingering dry finish. Classic Pinot Noir. More details...

Petite Sirah, Castle Rock Russian River Valley

A wine of power, substance and generous, liquorice edged flavours. No shrinking violet. More details...

Cabernet Sauvignon, Castle Rock, Paso Robles, California

Full, ripe blackcurrant with solid oak structure. More details...

Juniper Crossing Cabernet/Merlot Margaret River

Concentrated, vigorous Cabernet / Merlot: an appealing 'minty' nose; flavours of ripe plums and cassis. More details...

L'Orangerie de Carignan, 1er Cotes de Bordeaux

A supple style; full-bodied black fruit and burnt orange peel aroma. Great with roast meats. More details...

Chiroubles, Desmures, Beaujolais

Smells like a sweet shop, grocers and florist all at once! Delicate red fruit flavours and feminine charm. More details...

St Amour, Domaine Le Carjot

The vibrancy and juicyness of this wine is a sheer delight More details...

Morellino di Scansano, Serpaia, Maremma, Endrizzi

Aromas of tar and roses, bramble fruit flavours and bittersweet finish. Delicious with grilled herby lamb. More details...

Chénas, Domaine Champagnon, Beaujolais

Youthful, vibrant raspberry fruit, smooth yet solid structure. Cru Beaujolais of real style and substance. More details...

Julienas, Le Carjot, Beaujolais

The aromas of forest fruits and prunes. A characterful mouthful of juicy red fruits. Coq au vin wine! More details...

Brouilly, Domaine Dit Baron

Abundant raspberry fruit. Delicious More details...

Teroldego Rotaliano, Endrizzi

Profoundly deep in colour and firm-structured, yet soft and appealing. Warm, rustic, summer fruit flavours. More details...

Vacqueyras 'Fruits Sauvage', Domaine Le Clos de Caveau

Powerful Grenache-Syrah, with gamey aromas and a rich bramble-fruit palate. Serve with venison shanks. More details...

Les Demoiselles de Falfas, Bordeaux

Biodynamic Merlot-Cabernet, ripe and satisfying, with unrestrained, silky red fruit flavours. More details...

Château La Croix Blanche, Montagne St Emilion

Rich Merlot flavours balanced by vanilla oak. At its best with a classic roast. More details...

Cabernet Franc, IGT 'Corte del Pozzo', Fasoli Gino, Veneto

This has the grip of Cabernet Franc but also a concentration of wild berry flavours in the mouth that make it truly delicious. More details...

Bergerac 'Classik', Château Jonc-Blanc

Smooth, rich with easy charm. A wine that would accompany slow-baked shin of beef magnificently. More details...

Bourgogne Rouge, Domaine Michel Sarrazin

One of 'The Times' 100 Top Reds Under £12. Lovely rich autumnal red fruits. Classic Pinot. More details...

Cabernet Sauvignon Reserve, Berton Estate, Coonawarra

Berried intensity of pure blackcurrant Cabernet. Delicious. More details...

Fleurie Domaine de Montagneron

Lovely substance of ripe red fruits. Velvety and rich but fresh and enticing. More details...

Primitivo Polvanera 14, Gioia del Colle, Puglia

Intense damson fruit with powerful structure to complement the juicyness. More details...

Malbec Reserve Bodegas Gouguenheim, Mendoza

Big cherry and plum flavours and elegant oak. Argentina's keynote grape at its finest. More details...

Cabernet Sauvignon Reserva, Bodegas Gouguenheim, Mendoza

Rich blackcurrant fruit well balanced by refined oak. More details...

Merlot Reserva, Bodegas Gouguenheim, Mendoza

Rich black fruit flavours with a lingering leathery finish. More details...

Massaya Classic, Bekaa Valley

Spicy Rhône grape Cinsault is the base for this smooth, 14% 'mezze'-friendly style, with blueberry juiciness from Cabernet Sauvignon and a peppery Syrah finish. More details...

Shiraz, Provenance, Saronsberg, South Africa

Distinctly 'Rhôneish' with South African generosity. More details...

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