Adnams Cellar & Kitchen
 

White Wines from the Bordeaux region in France

Home of some of the most famous wines of the world such as Petrus, and one of the largest wine-producing regions in France. World-famous chateaux produce the top few percent of the region's volume, and have built the region's reputation as a premium wine producer, but there are many other estates producing mass market wines of varying degrees of quality. It's a region of extremes, and fascinating for wine lovers.

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Showing 1 - 5 of 5 items



Fresh and clean with a satisfying full flavour   More details...


Lustrous, intensely sweet dessert wine with aromas of quinces, figs and toast. Serve chilled with Roquefort.   More details...


Aromas of vanilla oak, fresh limes and greengages, terrific with white wine-braised pork sausages.   More details...


Full bodied, honeyed peach and apricot fruit. Richly sweet but not cloying.   More details...


Luscious dessert wine equally as good with fish. Exotic fruit aromas, succulent palate and a spicy finish.   More details...


Showing 1 - 5 of 5 items