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Morellino di Scansano, Serpaia, Maremma, Endrizzi

Aromas of tar and roses, bramble fruit flavours and bittersweet finish. Delicious with grilled herby lamb.

Subjects of the Austro-Hungarian empire, the Endrici (Endrizzi in local dialect) family arrived in northern Italy in 1885 and established a formidable estate at the foot of the Dolomites. More recently, the Endrizzis descended from lofty Trentino to purchase Tuscan estate Serpaia. Application of biodynamic techniques has resulted in impressive wines like this. "A very appealing and straightforward wine. Good acidity and plenty of jammy fruit-Wine & Spirit, May 2008

ABV: 12.5%
Bottle Size: 75.00cl
Grape Mix: Sangiovese
Region: Tuscany
Country: Italy
Catalogue Code: IR46
Type: Red Wine
Vintage: 2011
Closure: Cork

Customer Reviews

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excellent 21 September 2010

fantastic flavour

Disappointing 9 January 2012

Not a patch on the 2008

Great Wine 21 September 2011

Medium bright ruby colour, slight orangle hints at rim - more nebbiolo than sangiovese in colour. Grreat nose of cherries, raspberries, embers. Palate of the same plus tar, licorice caramel with a long bitter-sweet finish. Unmistakably Italian. Lovely wine.